In this webinar, MHW welcomes Co-Founder and CEO of Speakeasy, Josh Jacobs, to speak about strategies to achieve success with DTC in OND and share some success stories to get your brains flowing with ideas as you prepare for the second half of 2024. We hope you join us! Register Here
We invite you to bring your 4 legged friend for a pooch & pinot outdoor tasting experience at Jasper House in Freestone. Guests will have the opportunity to taste our limited production Chardonnay and Pinot Noirs coming from the Jasper Freestone estate vineyard, as well as wines from our extensive Sonoma Coast and Anderson Valley
Join us for an exclusive five-course dinner featuring the acclaimed wines of Minus Tide, a Wine & Spirits 2023 Top 100 Winery. Executive Chef Ryan Seal and Winemaker Brad Jonas will guide you through each course, perfectly paired with their award-winning wine selections. This intimate event offers a rare opportunity to experience the story and
Join us for the 2024 Virtual Wine Club Symposium, an expanded two-day event dedicated to exploring the latest trends and strategies in wine club management. This year's symposium features a dynamic lineup of sessions designed to provide actionable insights and innovative solutions for wine club professionals. Don't forget to complete our Wine Club Survey here:
Getting your irrigation right—how much and when—is critical to crop quality and yield. Your canopy management strategy, deficit strategy, nutrient spending, agronomic intent, and water moving energy are all to a degree wasted if you don't get your irrigation right. But irrigating precisely and consistently is still far harder, more complicated, and difficult to verify
The 5th Annual Bacigalupi Vineyard Designate Tasting in beautiful Sonoma County is a big(ish) event featuring small-production wineries. This year’s event brings together 16 premium wineries that craft their wines using grapes from Bacigalupi Vineyards. This collection of boutique wineries will pour a selection of Rosé of Pinot Noir, Chardonnay, Pinot Noir, Zinfandel, and Petite
Lightweighting, or as some call it, “right-weighting,” can save wine and spirits companies millions of dollars and dramatically reduce their greenhouse gas footprint, all without impacting top-line sales. So why aren’t more brands reducing the weight of their glass packaging? Join RaboResearch Analyst Bourcard Nesin as he brings together a panel of industry experts to
The 2024 International Bulk Wine and Spirits Show (IBWSS) is all set to happen for the 7th time in San Francisco on July 23-24, 2024. The premiere international event is the biggest gathering of bulk wine, bulk spirits, contract bottlers, grape growers, and private label professionals. As the 7th edition approaches, July event's theme, 'Crop
Discover how the California Wines Export Program can help build your brand on the global stage at the Annual Meeting in Sonoma. Join us on Tuesday, July 23, for a full day of insights and strategies to elevate your international business. From the latest market trends to invaluable networking opportunities, get a glimpse into how
Please join Commerce7 and Sovos ShipCompliant for a look at the latest stats and trends in direct-to-consumer (DtC) wine, and how you can leverage them in creating growth for your winery. Experts from each team will share findings from the Commerce 7 2023 Data Book and the 2024 Sovos ShipCompliant Direct-to-Consumer Wine Shipping Report, produced
Join us at the Organic Winegrowing Conference for a pioneering event on sustainable viticulture. Kick off at Frog's Leap Winery, Napa Valley’s first certified organic vineyard, with keynote speaker Albert Straus, of Straus Family Creamery, sharing his insights on organic dairy farming and environmental stewardship. Register Now
Dan Kittredge, the founder and executive director of the Bionutrient Food Association, will join Agrology's Charlie Dubbe for our next webinar and this one is a doozy. Dan and his team made a ground-breaking discovery that the only factor that consistently predicts increased nutrient density in crops is soil respiration, a key indicator of life
Equip yourself for a successful, hazard-free harvest with our comprehensive safety training! From machine and hand harvesting to tool and tractor safety, along with recommended Personal Protective Equipment (PPE), we've got everything you need for a smooth and secure operation. There will be TWO sessions! 9:00-10:30 am - English 11:00 am-12:30 pm - Spanish 12:30 pm
Recent consumer research demonstrates dramatic shifts in Gen Z and young Millennials’ attitudes about wine consumption while at the same time, anti-alcohol lobbyists are fanning the Neo-Prohibitionist flames. The good
Kurtural Consulting brings you a Grape Day filled with valuable insights and live demonstrations on how you can increase sustainability for your vineyard! Join HotSpot AG, one of many speakers,
Join Karen MacNeil, Author of the Wine Bible and Founder of Come Over October along with Co-Founders Kimberly Noelle Charles, DipWSET and Gino Colangelo for a press conference sharing the
Calling all wine enthusiasts! Join us for this newly reimagined People's Choice competition, a blind wine tasting event of the best wines Mendocino County has to offer. Held in an
Savor a stunning array of world-class single vineyard wines hailing from California’s Grand Cru Vineyard: Three Palms. The Duckhorn Estate Dinner is a four-course wine-paired celebration of hospitality, food and
Located at Orsi Family Vineyards in Sonoma County's Dry Creek Valley, Festa Italia di Healdsburg is an annual one-day celebration of Italian grape varieties grown in California. This inaugural gathering
Join growers Adam Franscioni of Garys' Vineyard, Soberanes Vineyard, Rosella's Vineyard and Sierra Mar Vineyard; Steve McIntyre of McIntyre Vineyards/Monterey Pacific; and Winemaker Adam Lee of Clarice Wine Company for
