Winemakers Super Club Series
June 13 @ 5:30 pm - 8:00 pm PDT
Join us for a series of intimate, al fresco wine dinners as our winemaking team hosts Gilbert Kalombo, the Lion Chef.
What to Expect:
Thoughtfully paired Estate-grown wines with each course
Four-course season menu, cooked in our outdoor wood-fired oven
Story-telling about the wines & dishes crafted for you
Engage in warm and lively conversation with fellow wine and food lovers
Price: $150 per person | Reservations close 7 days prior to event
Club Member Discounts Apply
Enjoy this series of intimate evenings with fine food and wine at Dineen Vineyards. We can’t wait to host you!
2026 Lineup
- June 13 — Gilbert Kalombo (Fine-Dining, Unique Experiences)
Lineup and sponsors via the event organizer; subject to change.
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