Vinventions will be hosting our signature ‘Taste the Difference’ Event at 11:00AM on Friday, May 12th at Silverado Resort in Napa. We will explore the impact of oxygen management on wine, feature experts on the topic and showcase our innovative portfolio. The guided tasting will be from 11:00AM – 12:30PM and will be followed by a lunch & reception from 12:30PM – 2:30PM. Space is limited & RSVP is required. To reserve your spot, please email: firstname.lastname@example.org.
At this event, you’ll have the opportunity to taste an international selection of wines closed with different Nomacorc closures, each with different oxygen ingress Rates. This will demonstrate how small differences in oxygen ingress can have a significant impact on the development and quality of your wine. Helping to guide us through the tasting will be Gabriele Gorelli, the first Italian to hold the title of Master of Wine! We will also have special guest, Giovanna Bagnasco, owner & winemaker of Agricola Brandini in Barolo, Italy to showcase a few of her wines!!
In addition to showcasing our Nomacorc wine closures, we’ll also highlight the sustainability benefits of our entire portfolio. We are committed to sustainability and are proud to offer innovative solutions that promote a more sustainable wine industry.
The event will take place from 11:00AM – 2:30PM on Friday, May 12th at Silverado Resort in Napa. We look forward to providing you with an unforgettable experience and the opportunity to learn more about the impact of oxygen management on wine. Space is limited, so please RSVP as soon as possible to secure your spot. Please email events-us@vinventions.
Thank you for your interest in Vinventions and our innovative wine closure solutions. We can’t wait to see you at the ‘Taste The Difference’ Event!