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Adding De-Alc and Flexible Filling Technologies to your Winery

February 29 @ 11:00 am - 12:00 pm PST

Join us on Leap Day, February 29, and find out about innovative technologies that can propel your winery into improved efficiencies. This can be done by adding new offerings to your product line, like de-alc wine, or employing other creative mixing, blending and packaging options.

In fact, consumer trends show a growing demand for new and innovative products across the beverage market. For example, non-alcohol or low alcohol wine showed an ~13% increase in sales from 2018 to 2023.

During this live webinar you’ll learn about proven membrane filtration and other relevant technologies that deliver the highest quality de-alc products on the market. Your customers are also looking for new and convenient packaging types, for example cans. To address this, we will take a look at how our All-In-One flexible filling platform can allow wine producers to expand packaging portfolios without multiple fillers or lines.

Cameron Haskell
– Market Manager, Membrane Filtration, GEA North America
Tucker Scofield – Sales Manager, Beverage Packaging, GEA North America
Pierpaolo Mattana – Sales Director, Beverages, GEA North America

Register here.


February 29
11:00 am - 12:00 pm PST
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