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19th Annual Pigs & Pinot
March 20 @ 8:00 am – March 21 @ 5:00 pm PDT
On Friday, March 20 and Saturday, March 21, Chef Charlie Palmer will host the 19th Annual Pigs & Pinot, marking an exciting new chapter as the event moves to Appellation Healdsburg. Guests will enjoy the creations of over 60 wineries and 20 acclaimed chefs, highlighted by the first-ever father-and-son chef collaboration and an all-female roster of featured Gala winemakers. As always, proceeds benefit the Palmer Family Education Foundation, funding scholarships for the next generation of hospitality professionals and supporting programs in the culinary arts, wine, music, and beyond.
