February 11, 2025 – Atascadero, CA: This month, wine club members from participating SIP Certified® brands can enjoy two complimentary tastings at any participating tasting room to celebrate ReSIProcal February.
Participation has reached a new high this year, with over 30 brands signing up to offer reciprocal tastings for their club members.
More than a chance to taste wine, ReSIProcal February is a celebration of sustainability. Each participating brand produces wine using grapes from SIP Certified sustainably farmed vineyards.
“We are pleased to organize the fifth annual ReSIProcal February,” says Beth Vukmanic, Vineyard Team’s Executive Director. “Every year more brands are eager to join, and it’s win-win – dare we say win(e)-win(e)! Tasting rooms bring in traffic during a historically slow month, and wine enthusiasts learn about sustainable practices being used at local vineyards.”
The celebration was designed to foster a sense of community and shared values by connecting wine brands and wine enthusiasts that value sustainability.
Whether you’re a seasoned sommelier or new to the world of wine, this event offers a chance to immerse yourself in your local winegrowing community.
Join us this February to sip, savor, and celebrate sustainability. For more information on participating tasting rooms and to plan your sustainable wine-tasting journey, please visit SIPcertified.org/ReSIProcal2025.
About SIP Certified
Sustainability in Practice (SIP) Certified is one of the wine industry’s oldest and most important third-party programs. It utilizes a block-to-bottle, integrated approach to management, enabling farmers, wineries and winemakers to preserve the environment and protect human resources.
