Andreas, PA – June 19, 2024 – Cellar Beast, renowned for its award-winning wines, is
passionate about breaking the mold in the wine industry. “Too often there is a mystical
veil that prevents the consumer from knowing how wines are made… and we’re looking
to pull that veil back,” says Head Winemaker, Matt Check. Cellar Beast’s Private
Reserve Program is an opportunity to become a part of the winemaking process and
receive custom product for the best value. The winery is inviting the public to get an
inside look at the program through a wine barrel tasting event series.
Photo Credit: Talia Collina
About Cellar Beast
As a woman and veteran owned independent winery, Cellar Beast is dedicated to
crafting exceptional wines using grapes from the best regions including Yakima Valley,
Washington, and Willamette, Oregon. With a commitment to traditional winemaking
techniques, our passionate team strives to create wines that evoke the essence of the
old world. Our tasting rooms, located in Andreas, PA, and Downtown Easton, provide a
welcoming atmosphere for wine lovers to explore and savor our diverse wine portfolio.
In our three years, Cellar Beast has already amassed 28 wine awards, with the most
awarded wine being Head Winemaker, Matt Check’s “Dark Angel”, which earned 97
points at the 2023 Sunset International Wine Competition in Sonoma, CA.
Private Reserve Program
Born out of Cellar Beast’s love for sharing its craft. The program offers a custom
winemaking experience where participants can select their preferred wine type and
collaborate with the winery’s team from grape processing to bottling. Available in
quarter, half, and full barrel options, the program includes tastings, blending sessions,
and personalized labels, providing a unique and educational journey into winemaking.
Participants in the program range from wine enthusiasts to restaurant owners who are
looking for specialized wine.
Get an Inside Look into the Program
Cellar Beast Winery is excited to announce the second installment of our wine barrel
tasting series to promote the Private Reserve Program. Following a sold-out first event,
where attendees sampled wine straight from the barrel which included tastings of
varieties like Sangiovese and Carménère, we are hosting another tasting on Saturday,
June 22nd. This tasting event offers a unique opportunity to learn about our winemaking
process and explore the diverse offerings of our Private Reserve Program. Sessions will
be held at 1:30 PM and 4:30 PM at our winemaking facility in Andreas, PA.Reservations
are just $5 a person and can be purchased at Cellar Beast’s website:
https://cellarbeastevents.eventcalendarapp.com/u/51591/309018?repeatId=r228
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