Introducing the After Wine School Podcast: Your Insider Guide to the World of Wine

January 20, 2025 (Philadelphia, PA) — The Wine School of Philadelphia proudly announces the launch of its latest venture: the After Wine School podcast. Hosted by renowned wine educator Keith Wallace, with appearances by the insightful Alana Zerbe, this podcast promises a deep dive into the vibrant, complex, and sometimes outrageous world of wine. Each episode will deliver a blend of expert commentary, engaging narratives, and tasting notes that will captivate wine enthusiasts of all levels.

With its dynamic lineup of topics and tastings, the After Wine School podcast offers a fresh perspective on wine culture. From sparkling wine debates to the dark arts of marketing, here’s a sneak peek at the season’s episodes:

Episode Schedule:

  1. Mo Bubbles, Mo Troubles (Jan 21, 2025) – Kick off with an exploration of sparkling wine’s unexpected complexities and controversies. Keith Wallace brings his signature wit to this effervescent topic.
  2. Exploring French Wines with Keith Wallace and Alana Zerbe (Jan 28, 2025) – Keith and Alana take listeners on a guided tour of France’s iconic wine regions.
  3. Chardonnay vs the Haters: Debunking Myths and Taking Names (Feb 4, 2025) – A bold defense of Chardonnay, complete with myth-busting and a tasting to prove the haters wrong.
  4. The Down-and-Dirty Secrets of Wine Pricing, and A Cahors Wine Tasting (Feb 11, 2025) – Keith reveals the mysteries behind wine pricing while sipping on a Malbec from Cahors.
  5. Lawyers, Guns, and Vineyards (Feb 18, 2025) – A dramatic exploration of the legal and financial complexities shaping today’s wine industry.
  6. Mastering the Dark Arts of Wine Marketing (Feb 25, 2025) – Discover the clever (and sometimes shady) marketing strategies behind your favorite bottles.
  7. Demystifying Wine Ratings and Reviews (and Châteauneuf-du-Pape!) (Mar 4, 2025) – Learn how to decode wine ratings and enjoy a tasting of this legendary French appellation.
  8. Why Does Keith Hate Prosecco So Much? (Mar 11, 2025) – A controversial deep dive into Keith’s love-hate relationship with Prosecco.
  9. Unlocking the Secrets of Oak & A Bordeaux Tasting (Mar 18, 2025) – A fascinating look at oak’s role in winemaking, paired with a Bordeaux tasting.
  10. Tasting Room Nightmares and Diving into Some Burgundy (Mar 25, 2025) – Hilarious and horrifying tales from tasting rooms, plus a classic Burgundy.

Bonus Episodes:

  • Keith’s Top Wine Careers (Apr 1, 2025) – A guide to the most exciting opportunities in the wine industry.
  • Keith’s Wine Buying Tips: From Supermarkets to Boutique Shops (Apr 15, 2025) – Insider tips for scoring great wine deals anywhere.
  • Keith Answers Your Wine Questions (Apr 29, 2025) – A Q&A session tackling listener’s burning wine queries.

Season Highlights:

  • The Case of the Disappearing Wine Books, Plus a Syrah Tasting (Apr 8, 2025)
  • One Question That Stumps the Best Sommeliers, and Tasting Some Muscadet (Apr 22, 2025)
  • WTF Terroir? And Some Sancerre. (May 6, 2025)

Whether you’re a seasoned connoisseur or just starting your wine journey, the After Wine School podcast invites you to uncork the world of wine like never before.

Availability

New episodes will drop every Tuesday, starting January 21, 2025. Tune in on Spotify, Apple Podcasts, and wherever you get your podcasts. Join the conversation and enhance your appreciation for all things wine.

About the Wine School of Philadelphia
Founded by Keith Wallace, the Wine School of Philadelphia is a leading institution in wine education, offering dynamic programs that blend expertise with accessibility. The After Wine School podcast is its latest endeavor to make the world of wine approachable, exciting, and endlessly intriguing.

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