January 7, 2025 – Scott Laboratories announces the acquisition of Oenodia Electrodialysis from Ameridia. Scott Laboratories believes Oenodia is a significant addition to its already robust range of winemaking solutions in yeast, bacteria, filtration, equipment, and packaging.
Oenodia’s technologies and expertise in tartrate stabilization, pH adjustment, and alcohol separation allows Scott Laboratories to offer even more comprehensive winemaking solutions to wineries across North America. Scott Laboratories’ commitment to innovation and service is strengthened by this acquisition.
Scott Laboratories is also pleased to welcome the employees of Oenodia to the Scott Laboratories team. Their dedication and expertise have been instrumental in delivering best-in-class service, and they will continue to excel in their roles with Scott Laboratories. Together, Scott Laboratories and the Oenodia team will strive to provide unparalleled support and innovative solutions to clients, helping them achieve their winemaking goals.
Scott Laboratories, Inc.
Scott Laboratories is the leading supplier for the North American wine and specialty beverage industry. For over 90 years, Scott Labs has been a trusted resource for the community while bringing the most innovative technology, products, and services to the industry. Scott Laboratories has a diverse portfolio featuring yeast, nutrients, and other essential winemaking products, crush pad and cellar equipment, filtration systems, and cork and packaging solutions. We believe in education, honesty, and doing the right thing.
Oenodia
Oenodia invents, designs, builds, and installs custom eco-solutions for stabilizing, filtering, and controlling the pH and alcohol level of your wines. Each solution we design combines one or several precision processes, our expert advice, and unique guarantees that we honor throughout the equipment’s life, however long it is used. Each solution fits a specific context and a single request. But they all simplify winemaking by reducing oenological interventions, eliminating additives, accelerating decision-making, and by optimizing and delivering reliable winery operations, productivity, and cost control, as well as responsiveness to market demand and to unforeseen events of every kind.
