Happy Thanksgiving to our Canadian Cidermakers!
Oxford, Ohio (October 14) — When scheduling the last day to register for the U.S. Open Cider Championship, we overlooked that October 14th falls on Canadian Thanksgiving. As a result, we are extending the registration deadline for all cidermakers to October 15th.
This year, American and imported entries will be sent to Oxford, Ohio (just outside of Cincinnati). Canadian entries will be sent to Niagara College, Ontario, and must arrive between October 14th and 25th. Winners will be announced on November 11, 2024. For entry forms and competition rules, visit our website at http://usopencider.com/.
Each producer may enter a maximum of 10 Hard Ciders. The entry fee will be $75 per cider.
The U.S. Open Championships work with the Niagara College Teaching Winery and Teaching Brewery. Our judges come from England, Canada, and the United States.
Cider Categories:
- Modern Cider – Sweet
- Modern Cider – Dry
- Heritage Cider – Sweet
- Heritage Cider – Dry
- Traditional Cider – Sweet
- Traditional Cider – Dry
- Perry
- Fruit Cider
- Pineapple Cider
- Cherry Cider
- Peach Cider
- Cranberry Cider
- Fruit and Berry Cider
- Applewine/ Ice Cider
- Herbal Cider
- Hopped Cider
- Apple Pie Spiced Cider
- Spiced Cider
- Wood-Aged Cider and Perry
- Specialty Cider and Perry
- Anything Goes
- Single Varietal Cider
- Rose’ Ciders
- Brut Ciders
- Sangria Ciders
Cheers, and wishing you the best of success!
Dow and Spencer
Links:
U.S. Open Cider Championship – Home Page
U.S. Open Cider Registration
U.S. Open Cider Categories
U.S. Open Cider Shipping