August 9th – Paso Robles, California. What makes ONX Wines, Dine in the Vines winemaker dinner the event not to miss this Summer? A celebrated Italian Chef, boutique wines, a soulful guitarist and an eclectic group of people gathered together for a magical night under the stars.
The sustainable westside winery is thrilled to host their annual Dine in the Vines event with Chef Fabrizio Giorgi this September 17th. Fabrizio hails from Northern Italy and is honored to share his love for large family meals that he learned from his Nonna. “I have had the privilege to cook for celebrities in the past like Barbra Streisand, Eddie Murphy, Randy Newman and more.” The winery will be setting a long table amidst the vines sparking conversation and camaraderie with Winemaker, Drew Nenow and the ONX team. It will be a true farm to fork experience with guitarist Kenny Taylor and courses presented by the winery’s winemaking and farmstead team.
The evenings focus will highlight local organics. It will begin a refreshing grilled peach and Ricotta bed of greens paired with ONX’s hallmark Grenache blend, Mad Crush. The second course will encompass a wild mushroom risotto with Pecorino truffle fondue and their 2015 Cabernet Sauvignon, Caliber. Rounding out the night will be the Chef’s succulent Petite Filet Mignon with heirloom carrots paired with Noble Intrigue, which received 95 points from Jeb Dunnuck. The finale will begin with a chocolate, coffee and raspberry coulis mousse with sea salt and almond brittle. With the closing course, the wine club exclusive, Black Orchid Petite Syrah will be shared as their special reserve library wine for the evening.
Chef Fabrizio comes from hosting tables of abundance and is at his happiest when he can serve large family meals sourced from local farms. To secure a ticket to this year’s Dine in the Vines please visit onxwines.com.
ONX Wines is a Paso Robles winery & farmstead with a 130-acre vineyard located in the dynamic Templeton Gap AVA. It is planted with 18 distinct varieties & numerous clones. Our wines are expressive yet balanced blends that reflect the vineyard estate and its complex alluvium soils.
