 |
| THURSDAY, JANUARY 13 |
| TRENDING STORY |
| |
Wine Spectator’s Kim Marcus, 1959-2022
Longtime senior editor helped shape the magazine’s global coverage of wine for more than three decades… |
|
| |
| FEATURED ARTICLE |
| |
Wine’s Most Inspiring People: Tony Wolf—Viticulturist, Educator
Over 30 years, Tony Wolf has influenced students, grape growers, and the wine industry of Virginia and adjoining states, making him an outstanding recipient for one of Wine Industry Advisor’s most inspiring people awards… |
|
| |
| TODAY’S NEWS |
| |
Nine Wine Technologies That Will Transform the Global Wine Industry
Robots in the vineyards, AI wine critics, and block chain 4x4QR codes to track wine and provide transparency to consumers. These are just a few of the topics that were presented by a panel of wine technology experts as part of a recent 2021 OIV study… |
Fine Wine Importer Demeine Estates Launches Dream It, Live It Initiative to Foster Inclusivity in the Wine Industry
Napa-based fine wine importer Demeine Estates is solidifying their commitment to leadership in the wine industry with the launch of their Dream It, Live It campaign, an annually-selected professional partnership opportunity aimed towards wine entrepreneurs… |
Wine ‘To Go’ Could Come Back in New York
|
Ciatti California Market Report, January 2022
|
Announcing the 2022 Blue Note Charles Krug Summer Sessions
|
Newhouse Introduces Legislation to Support Agritourism in Central Washington
|
Houston Welcomes a Casual Wine Bar with a Grand Award-Winning List
|
Grape Harvesting Season for Ice Wine Begins
|
Ciatti Global Market Report, January 2022
|
Italy’s Winter Calendar of Wine Events Suffers Dramatic Change
|
London Wine Fair to Take Place as Hybrid Event for the First Time
|
An Austrian Wine Region Championed by Insiders Sees New Growth
|
Dan Berger: Vineglory: At Least Half the Credit for a Great Wine Should Go to the Grower
|
|
| |
| BLOGS |
| |
Next Steps in Diversifying the Wine Industry
|
Wine Influencers—Can They Help You Sell Wine?
|
For Wine This Year Expect a Champagne Shortage, NFT Surplus
|
Wine 101: American Wine History Part II
|
Cava: Traditional Method Sparkling Wine That Offers a Taste of Spain
|
|
| |
| WINEINDUSTRY.JOBS |
| |
Receiving Supervisor
Underground Cellar – American Canyon, CA, USA |
Creative Manager (Remote)
Sonoma County Vintners – Sonoma County, CA, USA |
Senior Accountant / Controller
Chateau Montelena Winery – Calistoga, CA, USA |
More Wine Industry Jobs
|
|
| |
| PEOPLE |
| |
Stoller Wine Group Grows Leadership Team
|
Meet Flextanks New National Sales Manager: Cameron Black!
|
Winemaker at Sequoia Grove in Napa Valley Leaving to Focus on Family Wine Brand
|
Internationally-Acclaimed Chef Thomas Bellec Named In-House Executive Chef for Bricoleur Vineyards
|
Unfiltered: Shiva Gautam
|
|
| |
| SUPPLIER NEWS |
| |
Commerce7 Releases the 2021 Edition of Their Databook, “The Data That’s Changing Winery DTC”
|
The Three Things to Consider When Starting a Wine Club
|
Packaging Intelligence and Industrial Coding Solutions
|
Why Is My Yield So Low? Timely Canopy Management Matters
|
More Supplier News
|
|
| |
| VINEYARD & WINERY |
| |
Penfolds to Release Second Rare Wine NFT
|
Château Malartic-Lagravière Sets Sail with Disney’s Death on the Nile
|
Last Chance to See: Perfect Petrus
|
Médoc Château Launches 75-CL ‘Boxed’ Wine
|
Maryhill Winery Climbs Atop Platinum Awards All-Time Leaderboard
|
|
