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| THURSDAY, SEPTEMBER 30 |
| TRENDING STORY |
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Vineyard Tech & The Green Cyber Revolution
Wine Industry Advisor dives into the modern vineyard where satellites, AI, and robotics all work toward more sustainable viticulture… |
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| TODAY’S NEWS |
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Facing Drought, Wildfires, Scorching Heat, Bay Area Wineries Are Changing How They Grow Grapes
On a foggy September morning farmworkers harvest plump, dark purple grapes at Hamel Family Wines in Sonoma County… |
Albertsons Companies Will Now Offer Napa Valley Wine Academy Certification Nationwide to Associates
The Napa Valley Wine Academy (NVWA), America’s Premier Wine School, has developed a proprietary certification program for professional wine stewards in an unprecedented partnership with Albertsons Companies, a leading food and drug retailer with more than 2,200 stores in 34 states and the District of Columbia, across the United States… |
California Vineyards Can Still Make Great Wine Even with Limited Water Supply and Droughts
While climate change and drought loom as existential threats to California agriculture, there’s one farming sector that may come out ahead: wine grapes… |
On the Heels of the Rutherford Chili Ball, Rutherford Dust Society Doubles Charitable Donations for Local Non-Profits
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2021 Harvest Begins in the Arroyo Seco AVA of Monterey County
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This Sonoma County Restaurant Offers a Whopping 130 Wines by the Glass. But How to Choose?
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Introducing the 2021 KEGGY Award Winners
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August Rains Affect Finger Lakes Grape Harvest
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Pair of Pennsylvania Winery Owners Crying in Their Beer Over Zoning Flap That Could Put a Cork in Their Business
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The 45th Annual Impact Marketing Seminar: Drinks Luminaries Convene at the Industry’s Signature Summit
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Jeff Brandes Aims to Smash Florida’s Wine Bottle Limits … Again
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After Awful Year, a Small but Mighty Wine Vintage Is Expected
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Women and Revolution Is Here
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‘Biodiversity Is the Way’ in This Chilean Vineyard
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| BLOGS |
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Alabama Wine Regulators Were Taken Over by Special Interests
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What Does It Mean for a Wine to Be Alive?
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Enjoying Mountain Wines from the Storm Cellar on the Varietal Show
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A Six-Bottle Master Class to Chenin Blanc
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How to Look After Wine Leftovers
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| WINEINDUSTRY.JOBS |
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Winery Maintenance Administrator
Bogle Vineyards – Clarksburg, CA, USA |
Senior Wine Sales
Wine Parity – Anywhere |
Membership Manager
pureCru Wines – Lodi, CA, USA |
More Wine Industry Jobs
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| PEOPLE |
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How One COVID Nurse Found Respite in Winemaking
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O’Reillys Land in Newberg via Yakima
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In Deepest Mendocino, Rebuilding a Life in Wine
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Q&A with Don Neel, Founder of Practical Winery & Vineyard Journal
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New Zealand Wine Wiz Nick Goldschmidt on the Surprisingly Easy Secret to a Lifetime of Good Drinking
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| SUPPLIER NEWS |
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What’s New in Product Label Materials
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New Pix Wine Platform on Global ‘Matchmaking Mission’
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Does Your Sales System Need a 3rd Party App to Send Texts and Emails?
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Throwback Price on a P&L Elevated Sorting Table!
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More Supplier News
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| VINEYARD & WINERY |
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The Prisoner Wine Company Expands Saldo into a Standalone Brand of Luxury California Wines
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Trefethen Takes Visitors Behind the Scenes with Hands-on Harvest Event
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Friends Brew Up Frightfully Good Spritzer
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Micheal Pozzan Winery to Open First Tasting Room in Downtown Napa
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Lagrange the First Chateau to be Audited for ‘Bordeaux Cultivons Demain’
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