Sebastopol, California, February 17, 2021 – Red Car Wine, a Sebastopol-based winery, today announced a new distribution partnership with Alluvial Wines, an East Bay based fine wine distributor.
Over the last two decades, Red Car has assembled a collection of world-class vineyards to create site-driven wines using organic viticultural practices and minimal intervention winemaking. “As we set new goals for showcasing our wines in California, the Red Car team has found a nice alignment with Alluvial’s strategy, values and people. Their passion for wine is matched by their passion for building an efficient distribution business, and we look forward to working together.”- Richard Crowell, Red Car Co-Founder.
Red Car will join Alluvial’s portfolio of winery’s focused in California, the Pacific Northwest and selected fine wine appellations around the world. “Red Car’s commitment to responsible, organic farming along with their clean, honest, transparent approach to winemaking makes them an ideal fit for Alluvial. My partners and I are excited to represent so many excellent, site-specific wines from these great vineyards on the true Sonoma Coast.” – Alluvial Co-Founder F. Jason Moore.
ABOUT RED CAR WINE
Red Car focuses on making wines that express the authentic varietal character and terroir of their seven unique coastal vineyards in Cazadero, Occidental, Freestone and Sebastopol. For over two decades, Red Car has adhered to principles of conservation, sustainability and transparency to produce world-class Pinot Noir, Chardonnay, Syrah, Cabernet Sauvignon and Rose. The Red Car tasting room is located at 8400 Graton Road, Sebastopol, CA. For reservations or more information please visit: https://redcarwine.com.
ABOUT ALLUVIAL WINES INC
Alluvial Wines, Inc., is a broker and wholesale company focusing on artisan producers from CA, the Pacific Northwest, and fine wine appellations from around the globe. They choose to represent wines, wineries, and people of honesty, integrity, and authenticity. These progressive producers operate small, family-owned wineries that use sustainable practices and minimal intervention to produce naturally balanced wines that are true to their terroir and varietal character.
