Tag: MacRostie Winery
Afternoon Brief, September 25th
No Signs of a Turning Point Yet for Wine: There has been little change in the trajectory of the U.S. wine market over the past three months...
Afternoon Brief, July 12th
Growing Cover Crops Under Vineyard Vines Is a Sustainability Strategy: Practice can cut herbicide use, reduce labor and provide ecosystem services for grape production...
Macrostie’s New Nightwing Estate Vineyard Takes Flight with Debut Chardonnay and Pinot...
SONOMA COUNTY, Calif. – July 12, 2023 – MacRostie Winery and Vineyards (www.macrostiewinery.com) is excited to announce the wholesale debut of its 2021 MacRostie Nightwing...
Afternoon Brief, June 1st
US Department of Labor Investigations of Labor Contractors, Vineyard Yield $231K in Penalties, Recover $129K in Back Wages for 353 Agricultural Workers: Home to thousands of winemakers who produce 80 percent of the wine in the U.S., California vineyards also yield their share of unscrupulous employers who profit by taking advantage of migrant and seasonal farmworkers as the harvest season approaches...
Afternoon Brief, April 25th
Vintage Point LLC Files Lawsuit Against Bacchus Capital Management Over Bill: A wine broker has filed a lawsuit against a wine company over a bill exceeding $157,000, according to court records...
Sonoma County Barrel Auction Brings Trade and Media from Around the...
Santa Rosa, CA (May 6, 2019) – National and international trade buyers convened on Friday, May 3 in the heart of Sonoma County’s Russian...
Afternoon Brief, March 28
For Cancer Risk, a Bottle of Wine Equals This Many Cigarettes: Drinking a bottle of wine per week may be like smoking five to 10 cigarettes in the same time period, in terms of cancer risk, according to a new study from the United Kingdom ...
MacRostie Winery and Vineyards Named Best Winery and Best Tasting Room...
SONOMA COUNTY, Calif. – November 14, 2017 – Sweeping both of the categories in which it was nominated, MacRostie Winery and Vineyards has been...
Afternoon Brief, May 14
Grape growers harvesting on average eight days earlier each decade: Researchers from the Australian Wine Research Institute are warning grape growers they must adapt to warmer and drier conditions leading to earlier harvests...
