The Sustainable Wine Roundtable Marks Two Years of the Bottle Weight Accord: The Sustainable Wine Roundtable (SWR) marks the second anniversary of its groundbreaking Bottle Weight Accord (BWA) with news...
Lodi Unveils 'No Reservations': A Welcoming Alternative to Wine Tourism: The Lodi Winegrape Commission announces the launch of "No Reservations," a marketing campaign highlighting the region's genuine...
When Wine Stores Become Bars: In a time of challenging sales, brick-and-mortar wine stores are trying their hand at something new...
August 27, 2025 (Verona, Italy) — TEXSOM and the Italian Wine Podcast are proud to announce the continuation of their media partnership for a second year, proudly sponsored by the Texas Department...
Green Medal Awards Promote Wine Industry Sustainability: To identify and promote what vintners and growers were doing, Wine Institute and the California Association of Winegrape Growers got together in...
March 28, 2025 — Prosecco continues to tickle the American taste buds, holding strong as the preferred sparkling wine in restaurants across the U.S., according to a new market analysis from the Italian...
Could a Pink Powder Sabotage California Wine's Organic Goals? Firefighters battling the Los Angeles blaze are dropping a pink, powdered flame-retardant from planes in a bid to contain the disaster. But...
January 20, 2025 – Italian Wine Podcast has just been unveiled as the Official Media Partner of Grandi Langhe 2025, the much-anticipated annual celebration of Piedmont’s most prestigious appellations....
NASEM Report Affirms Benefits of Moderate Drinking: The first of the two alcohol studies that will inform American drinking guidelines has been released...
December 18, 2024 – Experts in the wine industry talk about a dramatic change in consumer’s taste, shaping what is called the modern palate all about freshness, low- or no-alcohol drinks, and leaner...
