March 3, 2025 (Napa, California) — The Coombsville Vintners and Growers (CVG), the organization dedicated to promoting and supporting the vintners, farmers, and producers of the Coombsville AVA, has announced its new Board of Directors for 2025. The newly elected board members bring a wealth of experience, dedication, and passion for advancing the reputation of Coombsville as a premier Napa Valley wine-growing region.
CVG members voted for the new team, whose term is two years, in late 2024. The 2025 Board of Directors includes Jim Urda, owner of Immaculate Vineyards, who will continue his role as President, with Frank Bishop, Terra Solis Vineyard proprietor, serving as Vice President. Real estate Advisor Mary Carpenter is the Secretary and Redmon Wine’s Pat Scanlon is the Treasurer. The rest of the Board consists of digital strategist and owner of Coombsville Heights Vineyard Allison O’Holleran, Caldwell Vineyard’s Sarah Berger, Farella Vineyard’s Ryan Pass, Sciandri Family Vineyards Ron Sciandri, and Anthony Washington of Rewa Vineyards.
“We are thrilled to welcome our board members, whose leadership and expertise will be instrumental in continuing to elevate Coombsville’s presence within the Napa Valley and beyond,” said Jim Urda, appointed President of the Coombsville Vintners and Growers, for a second time. “Coombsville is known for its unique terroir, and we look forward to sharing our story and exceptional wines with a broader audience in 2025.”
Coombsville, one of Napa Valley’s newest AVAs, is celebrated for its volcanic soils, cool climate, and elegant, balanced wines. The organization’s focus for the year ahead includes expanded marketing efforts, educational initiatives, and collaborative events highlighting the region’s distinct characteristics and growing influence.
At Premiere Napa Valley, 125 trade members attended an exclusive invite-only event showcasing CVG wineries at the John Anthony Mansion in downtown Napa on February 20. Discover Coombsville, the AVA’s 6th annual tasting experience, returns to CIA at Copia on April 26, 2025. Over 25 wineries from the region will pour wine at the open-to-the-public showcase. Guests will bid on a silent auction, enjoy gourmet bites, and mingle with the incredible people who call Coombsville home. Other happenings that CVG members will appear at include Charlotte Wine + Food Week, April 23-27, 2025, A Culinary Evening with California Winemasters on May 17, 2025, to benefit Cystic Fibrosis Foundation, and the SommCon Conference, June 2-3 in Washington D.C and later in the Fall in San Diego.
About Coombsville Vintners and Growers
The Coombsville Vintners and Growers was founded in 2009 by a group of vintners. The region was established as an American Viticultural Area in 2011, which made Coombsville Napa Valley’s 16th appellation. The CVG is a collective of farms and wineries specializing in small production. A mixture of winemakers and growers, the common denominators are a love for the land and respect for the craft. For more information, visit www.coombsvillenapa.org.
