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Crossing the Finish Line: Tips for Using Tannins & Oak in Finishing Wine
January 14 @ 11:00 am - 12:00 pm PSTFree
It’s time to prepare your next vintage for bottling! Tannins and oak are well-used tools to influence wine style and diminish unwanted astringency and greenness, and can be applied effectively with some practical knowledge. Join Kathy, Cynthia and Darren for a live discussion on how to maximize your wine’s overall structure, aromatics and general drinkability through the use of tannins and oak. Presentation topics and live Q&A will include:
- Tannins or oak: deciding what makes sense for your wine
- Tips for maximizing and streamlining bench trial setup
- Timelines for trials and additions
- Tools to tweak your wine: specific information on Scott Labs’ tannin and oak products