Loading Events

« All Events

  • This event has passed.

High pH Grapes and Wines: Challenges and Solutions

June 16 @ 8:30 am - 9:00 am PDT

In dry and hot areas, such as our climate in South California, dealing with high pH grapes and wines is a common experience that face every winemakers.  Microbial and oxidative stabilities are essential parameters to manage as they depreciate greatly wine quality.

  • Prevent further increase of pH during winemaking process
  • Microbial control: risks, prevention, winemaking solutions
  • Oxidative stability
  • Mouthfeel balance
  • 10 min Q&A

Register Here

Details

Date:
June 16
Time:
8:30 am - 9:00 am PDT
Event Category:
Event Tags:
Website:
https://us02web.zoom.us/webinar/register/WN_HOSQcp_DR-q4mUWxy5krcQ

Organizer

Enartis USA
Phone:
707-838-6312
Email:
customerservice@enartis.com
Website:
http://www.enartis.com/us/home

Venue

Webinar