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Decoding Aroma Molecules in Wine & Cork

April 3, 2019 @ 1:00 pm - 4:30 pm PDT

$20

Learn to Memorize Certain Aromatic Molecules: Level 2

In this highly educational seminar you will learn how to structure and develop your aromatic universe, and identify, classify and describe aromas in wine and cork closures. You will also gain insight into the possible impact of cork closure aromas on bottled wine.

Alexandre Schmitt, aka the “Nose”

Well-known worldwide in the wine industry, Alexandre travels to the world’s greatest vineyard regions to educate wine professionals in aromas. His time is divided between the teaching of the aromas of wines and the blending for which he became an international consultant.

Seminar Wednesday, April 3, 2019 at 1:00 p.m.

Followed by Reception 3:00 p.m.- 4:30 p.m.

RSVP By April 2. Limited Seating Available. Kindly respond early so you won’t be disappointed.

Ticket: $20

If you have questions, please email [email protected]

Details

Date:
April 3, 2019
Time:
1:00 pm - 4:30 pm PDT
Cost:
$20
Event Category:
Event Tags:
,
Website:
https://www.eventbrite.com/e/decoding-aroma-molecules-in-wine-cork-tickets-58401602766

Venue

Vintners Inn
4350 Barnes Road
Santa Rosa, CA 95403 United States
+ Google Map
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Organizer

MA Silva
Phone:
707.636.2530
Email:
hbailey@masilva.com
View Organizer Website
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