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| THURSDAY, MAY 26 |
| TRENDING STORY |
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‘We Hope It Sends a Message’: Bay Area Wine Executive Faces $3.75M Fine for Allegedly Ripping up Trees and Other Unpermitted Activities
As the megadrought bakes California, leaving parched lake beds and aggressive water restrictions in its wake, the state’s creeks and wetlands are more fragile, and vital, than ever. Punishments handed down to landowners who damage that delicate environment are now matching that seriousness… |
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| FEATURED ARTICLE |
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J. Lohr Vineyards & Wines: 50 Years as Champions of the Imposter Grape, Valdiguié
Back in 1972, Jerry Lohr and his young family planted vines in the Arroyo Seco region of Monterey County, Calif. Among them were Riesling, Cabernet Sauvignon and (something he thought was) Gamay Noir… |
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| TODAY’S NEWS |
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The First Linen Bottle for Wines and Spirits Is Released
Made from French-sourced flax fibre braiding and plant resin, the new VS ‘2050’ organic Cognac bottle by A. de Fussigny certainly did not go unnoticed for its eco-design at the ProWein trade fair in mid-May in Düsseldorf… |
World’s Largest Environmental Wine Conference, Green Wine Future 2022 by Wineally, Concludes
Green Wine Future 2022 concluded today (May 26, 2022) having featured an impressive line-up of 16 keynote addresses, 24 thought-provoking sessions, and 170 presenters from five continents… |
Sonoma County Wine Industry Keeps Positive Outlook
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Inventive Winemaker and Green Champion Bob Blue to Retire
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Senate Approves Wine, Spirits Bottle Recycling Bill
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How the Sierra Foothills’ Rich Wine History Drives Amador County’s Only Natural Winery
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The Wine Business Institute Celebrates Leadership
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New Provi Pulse Report Shows Entire Beverage Alcohol Industry Evolving, Driven by Growth of RTDs, Hard Seltzers and Non-Alcoholic Categories
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Star Vintners and Top Innovators in Food & Wine Take the Stage at 9th Annual WineaPAWlooza June 24 th & 25th, 2022
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Washington Growers Take Measures to Withstand Drought
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Caprio Winery’s Unique Business Strategy Encourages Customers to ‘Pay It Forward’
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How the Deaf Community Is Revolutionizing Wine Communication
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Scientists Claim Higher Altitude Vines May Adapt ‘Better’ to Climate Change
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| BLOGS |
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Where Have All the Sommeliers Gone?
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How to Start a Winery Business: Top 4 Mistakes New Wineries Make
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5 Spanish White Wines to Cool Off Summer Heat
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California ABC Offers Wineries Fee Waiver Again for Their 02 Licenses
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Three Expressions of Sauvignon Blanc from One Company and One Country
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| WINEINDUSTRY.JOBS |
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Harvest Transportation Scheduler
G3 Enterprises – Healdsburg, CA, USA |
Sales Administrator
Turrentine Brokerage – Novato, CA, USA |
Winery National Sales Manager
Easley Winery/Reggae Wines – Indianapolis, IN, USA |
More Wine Industry Jobs
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| PEOPLE |
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Really Good Boxed Wine: Interview with CEO & Founder Jake Whitman
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Lake County Winegrape Commission Awards Scholarship
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Uncorked: Vanessa Majella Stolz
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Women of Argentina: Diana Bellincioni, Head Winemaker at Estancia Los Cardones, Salta
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Picking Grapes with Andrew Forsyth
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| SUPPLIER NEWS |
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Fermentation Management Significantly Eased Through the Use of Innovative Liquid Yeast Nutrient
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A Sparkling Wine Boom Is Upon Us and Rack & Riddle Is All About It
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Breaking Down Frost Protection
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New Wine Production Experience for the Industry’s Only End-to-End Business Management Software
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More Supplier News
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| VINEYARD & WINERY |
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Jordan Winery 50th Anniversary
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The Making of a 100-Point Wine: A Brunello with Longevity from a Historic Producer
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Wedding Oak Winery Wins Double Gold Medal at Experience Rosé Wine Competition
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Portland Winemakers Open Dripping Springs Tasting Room
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Unique Croatian Wine Label Wins Over Big American Design Festivals
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