Home Industry News Releases Gary Farrell Winery Introduces New, Limited-Time Tasting Experiences for Fall

Gary Farrell Winery Introduces New, Limited-Time Tasting Experiences for Fall


Healdsburg, Calif. (Sept. 12, 2018) – Gary Farrell Winery has announced the addition of two new tasting experiences to be offered at the winery for a limited time this fall. The Russian River Valley winery, renowned for its single-vineyard Pinot Noirs and Chardonnays, has put together unique wine and cheese pairing menus in celebration of California Wine Month in September and Sonoma County Wine Month in October. Both offerings will be available as add-ons to the winery’s Exploration Tour & Tasting for a cost of $55 per person.

Now through the end of September guests can enjoy a wine flight accompanied by an assortment of cheeses hand-selected by Gary Farrell Winery’s Estate Sommelier. A nod to California Wine Month and harvest season throughout Northern California’s wine country, all featured cheeses are crafted in California and carefully chosen to complement the refined elegance of Gary Farrell Chardonnay and Pinot Noir.

Beginning October 1 Gary Farrell Winery will partner with Cowgirl Creamery to offer guests a cheese pairing, including locally-sourced Fromage Blanc, Mount Tam and Wagon Wheel cheeses among others. This experience coincides with Sonoma County Wine Month as well as the final days of crush, and the winery will be offering additional tours at this time to give guests an opportunity to experience the excitement of harvest while enjoying a truly local pairing.

To make a reservation for these limited-time offerings please call 707-473-2909 or email [email protected]. Gary Farrell Winery is located at 10701 Westside Road in Healdsburg. 

Gary Farrell Winery was founded in 1982 by Gary Farrell, who was a pioneer in the Russian River Valley wine region. For more than 30 years, Gary Farrell Winery has crafted small-lot artisan wines that capture the balance and stylistic elegance of some of the finest vineyard sites in the region. Farrell sold the winery in 2004, and today winemaker Theresa Heredia is nurturing Gary Farrell’s legacy of producing small lots of Burgundian-styled, varietally expressive and regionally distinctive Russian River Valley Pinot Noir and Chardonnay.  Additional information on the winery is available at www.garyfarrellwinery.com.