Winesellers Ltd., the family-owned, global importer and marketer of fine wines, is proud to announce a newly designed label for Santa Julia Organica wines, which echoes the brand’s mission of organic farming and coexisting with the environment.
Created in 1963 in honor of José Zuccardi’s only daughter Julia, this third-generation family continues their mission of working as natural as possible as a certified organic winery since 2001. The Zuccardi Family’s commitment to achieve the highest quality levels through sustainable practice contributes to protecting the environment and developing the community.
“We’ve seen a tremendous increase in demand for quality, organic wines that are attainable for the everyday drinker,” said Adam Sager, vice president of Winesellers Ltd. “We see a great opportunity for Santa Julia Organica to be highly requested, both in stores and in restaurants, especially as diners continually inquire about the sustainability of their culinary and wine choices.”
The new label emphasizes the respect the winery has for the environment as a way of improving the quality of life, targeting consumers who value organic missions and conservationist efforts of winemakers.
The updated stamp showcasing the wines, “made with organic grapes” is now embossed, accentuating Santa Julia’s commitment to sustainable production. A larger floral emblem graces the label, reflecting the 1,100 acres of flora and fauna still native to Santa Julia vineyards along with 70 acres of woodland and parks.
“We are thrilled with the new look of our Santa Julia Organica collection as it reflects the lifestyle of our consumers,” said Julia Zuccardi. “The focus on the natural beauty emphasizes the connection to organic, farm-to-table cuisine treated with the utmost respect. The grapes in each bottle are in perfect harmony with fresh ingredients found on every table and will always be the perfect pairing.”
The new labels are now featured on all five bottles of Santa Julia Organica wines including Malbec, Cabernet Sauvignon, Chardonnay, Tempranillo and Malbec Rosé. The single vineyard varietals represent the nobility of each variety cultivated in these vineyards, maintaining the freshness and fruity character, without intervention of wood. Today, the grapes are sourced from 100 percent certified vineyard in Maipú, which also features Casa Del Visitante, the five-star restaurant helmed by Chef Matias Aldasaro with seasonal tasting and traditional Argentinian menus.
Retailing from $11 per bottle, Santa Julia Organica is available now with its new packaging. For more information on Santa Julia, Familia Zuccardi or where to purchase the wine, visit www.winesellersltd.com.
ABOUT SANTA JULIA
Founded in early 1990s, Santa Julia is one of the emblematic Argentine wine brands, both in Argentina and around the world. Santa Julia is a combination of the quality and diversity of the Mendoza land, which produces modern wines. Santa Julia produces a diverse range of grape varieties. The classics include Malbec, Chardonnay and Cabernet Sauvignon, but also other rather unique varieties such as Viognier, Pinot Grigio and Tempranillo. Bodega Santa Julia is committed to being natural, environmentally friendly, and growing in harmony with the community. The long-term sustainability of harvests is extremely important and Santa Julia fosters the natural richness of the soil through certified organic vineyard management.
ABOUT WINESELLERS, LTD.
Founded in 1978 by Yale Sager, Winesellers, Ltd. is a second generation, family-owned and globally recognized importer and marketer of fine wines to the U.S. market. The company’s portfolio represents the finest quality of wines in their respective price category and has widespread distribution in all 50 U.S. states. The Winesellers, Ltd. portfolio includes producers and brands from Argentina, France, Spain, Portugal, Germany, Italy, New Zealand and other countries worldwide.
