Tag: King Estate Winery
Afternoon Brief, November 22nd
Red Wine Quality, Composition Studied at WSU: Research can help winemakers create good products regardless of circumstances beyond their control...
Afternoon Brief, April 18th
Using Yeast to Combat Climate Change and Improve Flavor: Yeast is to winemaking what faith is to religion. Without that one essential element, the rest collapses. Today, tech innovations are letting vintners use yeast not as an essential ingredient but, rather, as a targeted tool in winemaking, depending on their goals...
King Estate’s Опір Wine to Support Ukraine Sells Out in Four...
18 April - Within four days of bottling a limited edition Pinot Gris called Onip to support Ukrainian relief organizations, King Estate Winery has...
Wineries Ponder Staff Vaccinations and Reopening
Vineyard and winery production workers across the country labored through the pandemic, pruning and harvesting grapes, crushing and bottling wine...
Afternoon Brief, April 7th
A New Napa Vintner Just Made an Ambitious $10 Million Rutherford Winery Purchase: Suzanne Deal Booth is building a sizeable Napa estate with the historic Bella Oaks Vineyard...
Afternoon Brief, May 3rd
Protestors Rally Against King Estate Winery's Employee Vaccine Mandate: Nearly a dozen protestors rallied in front of King Estate Winery in Eugene around 11:00 a.m. on Saturday. This is in response to the business requiring employees to get the COVID-19 vaccine or else they lose their job...
Afternoon Brief, April 9th
Constellation’s Wine Premiumization Strategy Is Starting to Pay Off: Constellation’s STZ +0.2% sell-off of its lower-priced wine brands to E&J Gallo seems to be paying off in terms of promoting their “premiumization” strategy in the wine arena...
Afternoon Brief, March 24
Oregon Wine a Leader in Biodynamics: Even though Oregon only produces one percent of the wines made in the United States, this states accounts for 52% of total vineyard acres that received biodynamic® certification from Demeter USA, a not-for-profit that offers biodynamic certification to farms...
Oregon Wine a Leader in Biodynamics
Even though Oregon only produces one percent of the wines made in the United States, this states accounts for 52% of total vineyard acres that received biodynamic® certification from Demeter USA, a not-for-profit that offers biodynamic certification to farms.
Afternoon Brief, March 5
Making the Wine Industry Attractive to the Next Generation: How can wine attract a new generation of viticulturists, winemakers and data specialists? Andreas Clark, CEO of Wine Australia has some thoughts...
Afternoon Brief, January 29
Wine Enthusiasts Wine Star Awards celebrated its 20th anniversary Monday night at the Palace of Fine Arts in San Francisco. With nearly 1,000 industry luminaries in attendance, the ceremony began with a cocktail reception flanked by a hall of fame and star walk ...
Wine Industry Leaders Recognized at 2019 Oregon Wine Symposium
Alison Sokol Blosser, Representative Paul Holvey, Senator Arnie Roblan are among the nine awarded for their contributions
PORTLAND, February 19, 2019 — Oregon’s wine...
Wineries Create “Oregon Solidarity” Wines with Net Proceeds to Support Southern...
Oregon wineries combine forces to launch Rogue Valley AVA-labeled Pinot Noir, Chardonnay and Rosé
PORTLAND, Oct. 18, 2018 —King Estate Winery and Willamette Valley Vineyards...
Afternoon Brief, September 13
Making the Most of Dwindling Customer Engagement Opportunities: The biggest difference between tasting rooms and wine clubs that perform beyond expectation and those that don't, is an organizational commitment to employee training, according to the 2017 VinQuest direct to consumer benchmark report...
Afternoon Brief, July 24
France’s AXA Millésimes Buys Outpost Winery in Napa Valley
AXA Millésimes, the wine division of the French insurance giant, is expanding to California. The company, which owns wineries in Bordeaux, Burgundy, Portugal and Hungary, is purchasing Outpost, a winery on Napa Valley's Howell Mountain, from Kathy and Frank Dotzler...